Yo, have you tried oatmeal bread? It's seriously one of the best things to ever come out of the oven. The texture is unbeatable – it's moist, yet still has a nice crunch to it. And the flavor? Don't even get me started. It's got this subtle sweetness to it that pairs perfectly with a slather of butter or jam. Plus, it's got all those healthy benefits of oats – good for your heart, good for your digestion.

Trust me, once you try oatmeal bread, you won't want to go back to plain old white bread.

32 oz / 2 lbs

oatmeal
bread

Pacific NW Sourced ~ Sustainable Wheat ~ No artificial Ingredients or Preservatives ~ Pacific NW Sourced ~ NO ARTIFICIAL INGREDIENTS OR

Nutrition Facts Servings per container: 17, Serv. size: 1 slice. Amount Per Serving: Calories 140, Total Fat 1g (1% DV), Sat. Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 110mg (5% DV), Total Carbohydrate 28g (9% DV), Dietary Fiber 2g (9% DV), Total Sugars 4g, Protein 5g

Wheat

Allergens:

Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, oats, pure cane sugar, wheat bran, yeast, salt, molasses, cultured wheat, citric acid

Ingredients:

- Jane. I.

“their bakery makes my neighborhood smell like a baked dream”